Delish Shishito Peppers Flatbread

Warning: May be highly addictive to those susceptible to unusual levels of deliciousness. This flatbread recipe is a light, wholesome dish that is so versatile it belongs on both an appetizer and entrée spread! A splash of our dressing over the top of the flat bread takes it from delicious to divine.


PREP TIME: 05 MIN

COOK TIME: 10 MIN


INGREDIENTS:

  • ½ pound Shishito peppers

  • 2 ½ tbsp. of Nal’s Kitchen Honey Ginger Dressing

  • 1tbsp. of oil

  • ½ tsp. or to taste salt

  • Cherry tomatoes - 1 per square piece

  • Flatbread or pizza dough

DIRECTIONS:

  1. Puree ½ lb. of Shishito peppers with 2 ½ tbsp. of Honey Ginger Dressing & 1 tbsp. of oil and salt.

  2. Take the mixture and spread over flatbread or pizza dough. Top with sliced cherry tomatoes and drizzle with Honey Ginger Dressing before serving.

Tip: Finish by baking as per instructions of either the flatbread or dough of choice.

 

Honey Ginger Dressing

A rich blend of honey, ginger, tamarind, spices, and herbs that will elevate any homemade salad to gourmet status. The honey tastefully balances the warm earthy flavor of ginger while enriching your body with natural antioxidants and vitamins. This versatile dressing can be also used as a dipping sauce or marinade for stir-fry. Use it to sauté, roast, grill, or simply add zest to any of your favorite dishes.

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